Food in France

So the food in France is not much different then food in the rest of Europe. He have had a lot of meat, vegetables and bread. An interesting fact is they do not put their bread on their plate, it is placed on the table to the corner of their plate. It is also rude to keep your hands in your lap during the meal. Our lunches everyday consist of an appetizer, the entree and a dessert. The other day we had Salmon Mousse with spinach. I decided that I would give it a try and ate half of it but it was difficult. I am not a very big fish eater and I can't eat it if it tastes like fish. This did. The appetizer though was delicious. It was either couscous or small pasta with tomatoes, peppers, cilantro, onions and lime juice. I was glad I had a big helping of that so I was full when the entree of fish mousse came.I am learning to open up my mind and try new things. We will see how the rest of the 2 months pan out.